Grass-fed/Grass-finished Beef

Why 100% grass fed, grass finished beef? Because it’s Better. For you (and the cows!). 

100% grass-fed beef offers a multitude of benefits that extend from the palate to the planet. This method of animal husbandry ensures that the animals are nourished exclusively on their natural diet of grasses, resulting in meat that is not only leaner but also richer in essential nutrients like omega-3 fatty acids and antioxidants. Moreover, this approach promotes a healthier lifestyle for the animals, allowing them to roam freely in open pastures, which reduces stress and the need for antibiotics.

Environmentally, grass-fed systems contribute to sustainable agriculture by enhancing soil fertility, reducing carbon footprint, and preserving biodiversity. By choosing 100% grass-finished beef, consumers are not only opting for a premium quality product but also supporting a farming practice that prioritizes animal welfare, ecological balance, and the health of our planet. 

Simply put, it’s Better. For you.